Kudampuli / Malabar Tamarind / Gambooge / Brindleberry Grafted Live Plant

0 customer reviews Sold: 2

“Kudampuli – A tropical fruit known for its tangy flavor, commonly used in South Indian cuisine and traditional remedies. Adds a natural sourness to curries and pickles.”
3.5 feet plant comes in Nursery Polybag.
Grows well in partial shade to full sun.
Requires regular moisture, but not waterlogging.

Add to cart

SKU: kudampuli Category: Fruit Plants Tags: brindleberry gambooge kudampuli malabar tamarind Brand: Elanthalir

Product Description

The Kudampuli plant, also known as Malabar tamarind or Garcinia cambogia.
Dried rind used as a souring agent in curries, especially fish curry.
Used in Ayurveda for digestion, weight loss, and as an anti-parasitic.
Tropical climate; prefers warm, humid conditions.
Kudampuli has gained popularity globally due to its association with natural weight-loss supplements.